居酒屋金市朗　国分町

• 

  Thick cut beef tongue

  2400 yen(税込)

  Kinichiro uses high-quality American beef tongue.Because the blood is thoroughly drained and chilled, there is no odor unique to cows.The hard tongue part is not used, and only the soft part at the base is seasoned by the master himself.That's why our beef tongue is soft and delicious even when it's thickly sliced! *The photo is for illustrative purposes only.

  1/10

  

  Thick cut beef tongue

  2400 yen(税込)

  Kinichiro uses high-quality American beef tongue.Because the blood is thoroughly drained and chilled, there is no odor unique to cows.The hard tongue part is not used, and only the soft part at the base is seasoned by the master himself.That's why our beef tongue is soft and delicious even when it's thickly sliced! *The photo is for illustrative purposes only.

• [Recommended] Steamed seasonal vegetables

  1200 yen(税込)

  Enjoy Miyagi Kurikoma Catechin Pork with Ponzu Sauce!

  1/10

  [Recommended] Steamed seasonal vegetables

  1200 yen(税込)

  Enjoy Miyagi Kurikoma Catechin Pork with Ponzu Sauce!

• [New menu] Mackerel Nanban Vinegar

  700 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

  1/10

  [New menu] Mackerel Nanban Vinegar

  700 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

• Fried mackerel

  700 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

  1/10

  Fried mackerel

  700 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

• Fried mackerel

  ¥ 750(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

  1/10

  Fried mackerel

  ¥ 750(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

• [Popular menu] Grilled mackerel

  1450 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

  1/10

  [Popular menu] Grilled mackerel

  1450 yen(税込)

  Depending on the purchasing situation, we may not be able to deliver on the same day.Thank you for your understanding.

• 

  [Limited quantity per day!] Grilled mackerel stick sushi

  1,500 yen(税込)

  The vinegared rice is mixed with perilla leaves and sesame seeds, and the fatty Kinka mackerel is quickly grilled to make stick sushi.You can also take it home! Please feel free to ask us.*Depending on purchasing conditions, we may not be able to deliver on the day.Thank you for your understanding.

  1/10

  

  [Limited quantity per day!] Grilled mackerel stick sushi

  1,500 yen(税込)

  The vinegared rice is mixed with perilla leaves and sesame seeds, and the fatty Kinka mackerel is quickly grilled to make stick sushi.You can also take it home! Please feel free to ask us.*Depending on purchasing conditions, we may not be able to deliver on the day.Thank you for your understanding.

• 

  [Sendai specialty] Mt. Seirisan triangular fried tofu

  700 yen(税込)

  Triangular fried tofu is a specialty of ``Jiji Tofu Store,'' a tofu shop that uses traditional methods.Enjoy with our special garlic shichimi and dashi soy sauce.

  1/10

  

  [Sendai specialty] Mt. Seirisan triangular fried tofu

  700 yen(税込)

  Triangular fried tofu is a specialty of ``Jiji Tofu Store,'' a tofu shop that uses traditional methods.Enjoy with our special garlic shichimi and dashi soy sauce.

• 

  Deep-fried tofu

  700 yen(税込)

  Our most popular soup is the best! It uses half a head of tofu, so it's very filling! A dish that will warm both your heart and body.[Kanaichiro's dashi soup] Uses coarsely shaved bonito flakes from Makurazaki, Kagoshima Prefecture, and Hidaka kelp from Hokkaido.I grind it every day, first thing in the morning.

  1/10

  

  Deep-fried tofu

  700 yen(税込)

  Our most popular soup is the best! It uses half a head of tofu, so it's very filling! A dish that will warm both your heart and body.[Kanaichiro's dashi soup] Uses coarsely shaved bonito flakes from Makurazaki, Kagoshima Prefecture, and Hidaka kelp from Hokkaido.I grind it every day, first thing in the morning.

• 

  [Standard snack!] Deep-fried young chicken

  ¥ 680(税込)

  1/10

  

  [Standard snack!] Deep-fried young chicken

  ¥ 680(税込)

• [New menu] Grilled Miyagino pork marinated in miso

  850 yen(税込)

  This is a dish that takes advantage of Miyagino pork's softness and smooth texture.

  1/10

  [New menu] Grilled Miyagino pork marinated in miso

  850 yen(税込)

  This is a dish that takes advantage of Miyagino pork's softness and smooth texture.

Recommended dishes

Dish dish

• 

  Steamed seafood egg custard

  980 yen(税込)

  Our most popular item! A luxurious chawan mushi filled with snow crab and sea urchin.

  1/10

  

  Steamed seafood egg custard

  980 yen(税込)

  Our most popular item! A luxurious chawan mushi filled with snow crab and sea urchin.

• 

  [Master's recommendation!] Specially selected shark fin chawanmushi

  1,500 yen(税込)

  Made with plenty of luxurious shark fins from Kesennuma! A masterpiece finished in a Chinese style.

  1/10

  

  [Master's recommendation!] Specially selected shark fin chawanmushi

  1,500 yen(税込)

  Made with plenty of luxurious shark fins from Kesennuma! A masterpiece finished in a Chinese style.

• 

  [Recommended as another dish!] Homemade fish cake

  ¥ 750(税込)

  This dish is made using an old-fashioned mortar, and is made with special care in terms of seasoning, ingredients, and ingredients.No cutting corners!!

  1/10

  

  [Recommended as another dish!] Homemade fish cake

  ¥ 750(税込)

  This dish is made using an old-fashioned mortar, and is made with special care in terms of seasoning, ingredients, and ingredients.No cutting corners!!

Nana

• Kinichiro is committed to local production and uses fresh vegetables grown within Miyagi Prefecture.

  -

  1/10

  Kinichiro is committed to local production and uses fresh vegetables grown within Miyagi Prefecture.

  -

• 

  Colorful salad of seasonal vegetables

  850 yen(税込)

  A colorful and eye-pleasing salad made with plenty of seasonal local vegetables.

  1/10

  

  Colorful salad of seasonal vegetables

  850 yen(税込)

  A colorful and eye-pleasing salad made with plenty of seasonal local vegetables.

• steamed chicken and tomato salad

  ¥ 750(税込)

  Vitamin A, which is abundant in chicken, activates immune cells.This is a healthy salad that boosts your immune system thanks to the antioxidant effects of lycopene and vitamin C contained in tomatoes.

  1/10

  steamed chicken and tomato salad

  ¥ 750(税込)

  Vitamin A, which is abundant in chicken, activates immune cells.This is a healthy salad that boosts your immune system thanks to the antioxidant effects of lycopene and vitamin C contained in tomatoes.

Alcoholic vegetables and delicacies

• 

  [Homemade!] Salted squid

  500 yen(税込)

  The squid caught in the morning is pickled in salt, and Sendai miso is added to the squid meat.Perfect for sake! *The photo is for illustrative purposes only.

  1/10

  

  [Homemade!] Salted squid

  500 yen(税込)

  The squid caught in the morning is pickled in salt, and Sendai miso is added to the squid meat.Perfect for sake! *The photo is for illustrative purposes only.

• Salted red sea squirt

  500 yen(税込)

  Easy to eat even for those who don't like sea bream! You're sure to enjoy drinking alcohol!!

  1/10

  Salted red sea squirt

  500 yen(税込)

  Easy to eat even for those who don't like sea bream! You're sure to enjoy drinking alcohol!!

• Pickled Japanese yam with plum meat

  600 yen(税込)

  1/10

  Pickled Japanese yam with plum meat

  600 yen(税込)

• Homemade pickled vegetables

  450 yen(税込)

  1/10

  Homemade pickled vegetables

  450 yen(税込)

• 

  Tamari pickled firefly squid

  ¥ 680(税込)

  A special dish made with fresh firefly squid marinated in tamari pickles from Toyama Port.Great for drinking alcohol!

  1/10

  

  Tamari pickled firefly squid

  ¥ 680(税込)

  A special dish made with fresh firefly squid marinated in tamari pickles from Toyama Port.Great for drinking alcohol!

[Jiyotori] Kushiyaki (one each) *Please choose salt and sauce

• [Iwate prefecture farmed chicken] Akira Kaneichi's yakitori

  -

  What kind of bird is a Jyoto? A Jyoto is a chicken raised on a diet of Jyoto (feed made from natural products such as seaweed and mugwort).This locally farmed chicken is [strongly sweet and rich] [no odor typical of chicken] [strong and juicy] [low in cholesterol and healthy]

  1/10

  [Iwate prefecture farmed chicken] Akira Kaneichi's yakitori

  -

  What kind of bird is a Jyoto? A Jyoto is a chicken raised on a diet of Jyoto (feed made from natural products such as seaweed and mugwort).This locally farmed chicken is [strongly sweet and rich] [no odor typical of chicken] [strong and juicy] [low in cholesterol and healthy]

• Special sauce

  -

  Kinichiro's yakitori sauce is made by simmering vegetables together to bring out the flavor and sweetness of the vegetables.Add Sendai miso and boil down to give depth and richness to the flavor.The meat has been used over and over again since it first opened, giving it a mellow flavor.

  1/10

  Special sauce

  -

  Kinichiro's yakitori sauce is made by simmering vegetables together to bring out the flavor and sweetness of the vegetables.Add Sendai miso and boil down to give depth and richness to the flavor.The meat has been used over and over again since it first opened, giving it a mellow flavor.

• 

  Peaches

  250 yen (tax included)

  1/10

  

  Peaches

  250 yen (tax included)

• 

  Negima

  240 yen (tax included)

  1/10

  

  Negima

  240 yen (tax included)

• 

  Skin/Gizzard/Bonjiri

  230 yen each (tax included)

  The photograph is an image.

  1/10

  

  Skin/Gizzard/Bonjiri

  230 yen each (tax included)

  The photograph is an image.

• 

  beef liver skewers

  360 yen(税込)

  The photograph is an image.

  1/10

  

  beef liver skewers

  360 yen(税込)

  The photograph is an image.

• 

  asparagus bacon skewers

  310 yen(税込)

  The photograph is an image.

  1/10

  

  asparagus bacon skewers

  310 yen(税込)

  The photograph is an image.

• 

  [Great value popular menu] Assorted skewers (6 pieces)

  1330 yen (tax included)

  1/10

  

  [Great value popular menu] Assorted skewers (6 pieces)

  1330 yen (tax included)

pottery

• 

  [Popular menu] Grilled mackerel (half)

  1330 yen(税込)

  *Depending on purchasing conditions, we may not be able to deliver on the day.Thank you for your understanding.

  1/10

  

  [Popular menu] Grilled mackerel (half)

  1330 yen(税込)

  *Depending on purchasing conditions, we may not be able to deliver on the day.Thank you for your understanding.

• Grilled striped hokke (half)

  800 yen(税込)

  1/10

  Grilled striped hokke (half)

  800 yen(税込)

• Dried firefly squid

  ¥ 530(税込)

  1/10

  Dried firefly squid

  ¥ 530(税込)

• Dried fins

  ¥ 680(税込)

  1/10

  Dried fins

  ¥ 680(税込)

• Whole dried sardine (1 piece)

  360 yen(税込)

  We dry the plump, plump sardines at our store!The aroma when they are grilled is a masterpiece that goes well with alcohol.

  1/10

  Whole dried sardine (1 piece)

  360 yen(税込)

  We dry the plump, plump sardines at our store!The aroma when they are grilled is a masterpiece that goes well with alcohol.

Bowl/Soba

• At Kaneichiro, we use domestic rice [produced in Miyazaki Prefecture] and Hitomebore [produced in Aomori Prefecture] straight.

  -

  1/10

  At Kaneichiro, we use domestic rice [produced in Miyazaki Prefecture] and Hitomebore [produced in Aomori Prefecture] straight.

  -

• 

  Special seafood bowl

  1,500 yen(税込)

  Kaneichiro's seafood bowl uses luxurious seasonal fish delivered directly from Ishinomaki Port and Ayakata's recommendations of the day. *The photo is for illustrative purposes only.

  1/10

  

  Special seafood bowl

  1,500 yen(税込)

  Kaneichiro's seafood bowl uses luxurious seasonal fish delivered directly from Ishinomaki Port and Ayakata's recommendations of the day. *The photo is for illustrative purposes only.

• 

  Kurikoma Catechin Pork Ginger Grilled Rice Bowl

  830 yen(税込)

  We use "Kurikoma Kogen Catechin Pig" raised at Kurikoma Farm in Miyazaki Prefecture.The tender, sweet pork and the special ginger sauce go perfectly together!

  1/10

  

  Kurikoma Catechin Pork Ginger Grilled Rice Bowl

  830 yen(税込)

  We use "Kurikoma Kogen Catechin Pig" raised at Kurikoma Farm in Miyazaki Prefecture.The tender, sweet pork and the special ginger sauce go perfectly together!

• 

  Tea soba (cold/warm)

  ¥ 730(税込)

  Please choose

  1/10

  

  Tea soba (cold/warm)

  ¥ 730(税込)

  Please choose

Ochazuke

• 

  mixed chazuke

  800 yen(税込)

  Our Ochazuke ingredients: A slightly rich Ochazuke with plums, sockeye salmon, and mentaiko all on top.

  1/10

  

  mixed chazuke

  800 yen(税込)

  Our Ochazuke ingredients: A slightly rich Ochazuke with plums, sockeye salmon, and mentaiko all on top.

• Ume Chazuke

  550 yen(税込)

  1/10

  Ume Chazuke

  550 yen(税込)

• Red salmon chazuke

  ¥ 650(税込)

  1/10

  Red salmon chazuke

  ¥ 650(税込)

• Meita Chazuke

  ¥ 650(税込)

  1/10

  Meita Chazuke

  ¥ 650(税込)

rice ball

• 

  Uses bonito flakes from Makurazaki. Freshly shaved bonito flakes are mixed into the rice, so you can enjoy the flavor of bonito flakes wherever you eat.

  -

  1/10

  

  Uses bonito flakes from Makurazaki. Freshly shaved bonito flakes are mixed into the rice, so you can enjoy the flavor of bonito flakes wherever you eat.

  -

• Sockeye salmon rice ball

  250 yen(税込)

  1/10

  Sockeye salmon rice ball

  250 yen(税込)

• Sujiko rice ball

  300 yen(税込)

  1/10

  Sujiko rice ball

  300 yen(税込)

• Mentaiko rice ball

  300 yen(税込)

  1/10

  Mentaiko rice ball

  300 yen(税込)

• Okaka Onigiri

  250 yen(税込)

  1/10

  Okaka Onigiri

  250 yen(税込)

Sushi rolls

• 

  Bluefin tuna tekka roll (4 rolls/8 rolls)

  1200 yen/2200 yen (tax included)

  Our signature bluefin tuna is now available as a roll.Perfect as a meal or as a snack! *The photo is for illustrative purposes only.

  1/10

  

  Bluefin tuna tekka roll (4 rolls/8 rolls)

  1200 yen/2200 yen (tax included)

  Our signature bluefin tuna is now available as a roll.Perfect as a meal or as a snack! *The photo is for illustrative purposes only.

dessert

• Rich sesame ice cream

  550 yen(税込)

  The smooth texture and rich black sesame flavor will make you addicted!

  1/10

  Rich sesame ice cream

  550 yen(税込)

  The smooth texture and rich black sesame flavor will make you addicted!

• Dadacha bean ice cream

  500 yen(税込)

  The flavor of Dadacha beans spreads in your mouth!!

  1/10

  Dadacha bean ice cream

  500 yen(税込)

  The flavor of Dadacha beans spreads in your mouth!!